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Food Product Developer B2B 100%

ABS Personalberatung AG

Employment type
Full-time
Location
Basel
Company
ABS Personalberatung AG, 4001 Basel
First posted
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Food Product Developer B2B 100% Company Industry: Producer of semi-finished and finished products in the field of bakery goods and desserts Size: SME, Workplace: Greater Basel area; Professional field Training as a baker/pastry chef with further training as a food technician HF, engineer FH or BSc in food technology/ -science Area of responsibility You independently drive the development of new products for our B2B customer base, from concept to initial production You optimize and simplify existing recipes thanks to sound knowledge of raw materials You lead development projects cross-departmentally and ensure seamless digital documentation You actively participate in designing and improving processes in the department and production You contribute customer wishes and your own ideas into innovative product concepts Requirement profile You have training as a baker/pastry chef with further training as a food technician HF, engineer FH or BSc in food technology / -science, as well as several years of professional experience You bring experience in the development of semi-finished products in the B2B sector You have experience in the methodical and independent implementation of development projects You are familiar with GHP and HACCP requirements as well as MS Office; SAP knowledge is a plus You communicate confidently in German and English, French knowledge is welcome Benefits Assumption of two thirds of the pension fund contributions discounted employee menus in the in-house canteen creative and innovation-strong environment We offer The 1st Swiss job and applicant pool for food engineers FH, food technicians HF, BSc / MSc food technology/ -sciences A very large network of relationships in the food industry Other exciting job offers Do you have training as a baker/pastry chef with further training as a food technician HF, engineer FH or BSc in food technology/ -science, as well as several years of professional experience? Innovation and creativity in the food sector are your passion, and you approach new challenges with entrepreneurial thinking and assertiveness? Then apply directly on our homepage at or send me your dossier via e-mail to . I look forward to meeting you! jpid06cc6d3jm jit0834jm jiy26jm

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