Service Employee 100% in the Milchbar at Paradeplatz

Short & sweet Milchbar The Milchbar – the house of culinary delights located in the heart of Zürich, is a daily destination for an exclusive and international audience. In an extraordinary concept, no wishes are left unfulfilled. The restaurant offers space for 70 people on 2 floors. The kitchen impresses with an uncomplicated brasserie style. In the "Kaffeelabor", the baristas pamper with coffee specialties from all over the world. In the delicatessen shop, the finest delicacies for enjoyment at home can be found. The wine trade surprises with boutique wineries that do not yet exist in Switzerland. In Zürich's largest "one-room hotel", you sleep better than the princess on the pea. Your profile: • between 20 and 30 years young • completed training in the hospitality/hotel industry or experience in a comparable position • You delight our guests with your charm and your upbeat manner • flexible, very resilient and reliable • you maintain an overview in hectic moments - joy in work and personal responsibility • well-groomed appearance and good manners • very good German and English skills Your tasks: • A la carte lunch, dinner and banquet service • Independent management of a service station according to the instructions of the managing director • Various "Mise en Place" tasks • Reception, care and farewell of the guests • Operation of the cash register system hello tess! with collection • Daily assistance with goods logistics • Various cleaning and tidying tasks Are you in?! Would you like to work in a young and dynamic team directly on Lake Zürich? Then we look forward to your complete application documents including work certificates and a current photo.