Baker - Pastry Chef In-House Bakery

Switzerland shops at Coop! We are dedicated to welcoming our customers and helping to shape their shopping experience. As part of our team, you will help exactly with that. Let us ensure together that our customers enjoy coming back to us again and again and be part of the shopping experience. Baker - Pastry Chef In-House Bakery Tasks Thanks to our open bakery, you also bring your passion closer to our customers. On-site, you produce breads, baked goods, patisserie, and confectionery products. Your craftsmanship is the main focus. With customer requests, you can let your creativity flow, advise them, and prepare the orders accordingly. Our attractive working hours lead to a better work-life balance Requirements You have already gained professional experience in a bakery or, ideally, have completed basic training as a baker or pastry chef. You are a friendly and team-oriented personality with a well-groomed appearance. You value close customer interaction and love to advise people. You have a good command of German: orally and in writing. You consistently implement quality specifications and guidelines. Benefits: Discount on the travel offer ITS Coop Travel, 5-fold number of Superpoints in the supermarket, up to 20% discount on various insurance services, up to 20% discount in all formats of the Coop Group, cheaper mobile and prepaid subscriptions at Coop Mobile, Reka-Card: discount upon purchase, discount at Mobility CarSharing, staff discount also for partner (living in the same household), discount on GA-Abonnement, discounts on cultural events, discounts for leisure activities Employment conditions: Pension fund: 2/3 is paid by Coop, attractive employment conditions and certified equal pay, loyalty bonuses, savings plan at the pension fund, Collective Labour Agreement (GAV), 18 weeks of paid maternity leave and three weeks of paid paternity leave Working hours: 5 weeks of vacation, flexible working time models Further training: Over 600 internal training courses, talent management with diverse development opportunities, training and further education offers from the L-GAV and Coop Sustainability: Commitment to people, animals, and nature with over 400 actions Communication: internal app for employees Health: Update-Fitness: Fr. 200.– discount on the annual subscription, free participation in various company runs, internal company sports offers Your contact person the Coop Genossenschaft Mazziari Randazzo HR Marketing Baker - Pastry Chef In-House Bakery Switzerland shops at Coop! We are dedicated to welcoming our customers and helping to shape their shopping experience. As part of our team, you will help exactly with that. Let us ensure together that our customers enjoy coming back to us again and again and be part of the shopping experience. Baker - Pastry Chef In-House Bakery Tasks Thanks to our open bakery, you also bring your passion closer to our customers. On-site, you produce breads, baked goods, patisserie, and confectionery products. Your craftsmanship is the main focus. With customer requests, you can let your creativity flow, advise them, and prepare the orders accordingly. Our attractive working hours lead to a better work-life balance Requirements You have already gained professional experience in a bakery or, ideally, have completed basic training as a baker or pastry chef. You are a friendly and team-oriented personality with a well-groomed appearance. You value close customer interaction and love to advise people. You have a good command of German: orally and in writing. You consistently implement quality specifications and guidelines. Benefits: Discount on the travel offer ITS Coop Travel, 5-fold number of Superpoints in the supermarket, up to 20% discount on various insurance services, up to 20% discount in all formats of the Coop Group, cheaper mobile and prepaid subscriptions at Coop Mobile, Reka-Card: discount upon purchase, discount at Mobility CarSharing, staff discount also for partner (living in the same household), discount on GA-Abonnement, discounts on cultural events, discounts for leisure activities Employment conditions: Pension fund: 2/3 is paid by Coop, attractive employment conditions and certified equal pay, loyalty bonuses, savings plan at the pension fund, Collective Labour Agreement (GAV), 18 weeks of paid maternity leave and three weeks of paid paternity leave Working hours: 5 weeks of vacation, flexible working time models Further training: Over 600 internal training courses, talent management with diverse development opportunities, training and further education offers from the L-GAV and Coop Sustainability: Commitment to people, animals, and nature with over 400 actions Communication: internal app for employees Health: Update-Fitness: Fr. 200.– discount on the annual subscription, free participation in various company runs, internal company sports offers Your contact person the Coop Genossenschaft Mazziari Randazzo HR Marketing jpidcc4a05fjm jit0833jm jiy26jm