Cook 50–60 %

For our restaurant Philipp Neri in Luzern, we are looking for a reliable and committed personality as a cook with a workload of 50–60 %, starting immediately or by arrangement. Your tasks: – Independent preparation of meals – Preparation and organization of the lunch service – Assistance with menu planning and inventory management – Control and professional storage of food – Compliance with hygiene, quality, and safety regulations – Collaboration during individual evening events Your profile: – Training as a Cook EFZ or corresponding professional experience – Independent, reliable, and clean way of working – Joy in cooking and working in a small team – Good German language skills – Flexibility for two to three evenings per month We offer: – Workload of 50–60 % – Regular working hours from Monday to Friday over midday – Additionally two to three evenings per month as required – Varied activity in a personal working environment – Place of work in 6015 Luzern Have we aroused your interest? Then we look forward to you contacting us at 041 260 62 62.