Brasserie Head Chef (m/f/d) 100%

• 14 August 2026 • 100% • Indefinite duration • Bottmingen Brasserie Head Chef (m/f/d) 100% Château de Bottmingen - Basel A castle. A lively brasserie. And perhaps soon your kitchen. The Château du Weiherschloss Bottmingen symbolizes hospitality, pleasure, and special moments in a unique historical setting. Our Brasserie du Château is the living heart of our establishment - simple and warm, while maintaining a clear demand for quality, craftsmanship, and good products. For our brasserie, we are looking for a personality capable of taking responsibility, leading people, and developing the cuisine with us. We are not simply looking for someone to manage a kitchen. We are looking for someone to bring it to life. Our team needs reinforcement, and that is YOU as: Brasserie Head Chef (m/f/d) 100% Château de Bottmingen What awaits you with us: As the head chef of our brasserie, you assume operational responsibility for the kitchen and, with your team, you ensure that our customers gladly return every day. You lead, organize, and roll up your sleeves. At the same time, you have the freedom to bring your experience and ideas and to participate actively in the culinary development of the brasserie. You work in close collaboration with our long-standing executive chef as well as with the other departments of our establishment. Your main tasks are: • Operational management of the brasserie kitchen • Management, motivation, and development of your kitchen team • Participation in the design of seasonal menus and new dishes • Responsibility for a constantly high quality standard • Planning and organization of daily operations and mise en place • Participation and responsibility during banquets, weddings, and special events • Responsibility for ordering, stock management, and conscious use of food costs and resources • Close collaboration with our executive chef, the service, and the events team What you bring: You are a qualified chef and have already acquired experience in a position of responsibility - for example, as a head chef or sous-chef - and are ready for the next step. More important than the perfect CV to us is the personality that lies behind it. You- • cook with passion and a high level of demand • work in a structured manner and maintain an overview even in intense moments • lead your team with respect, clarity, and by setting the right example • are reliable and take on your responsibilities • appreciate fresh, seasonal products and honest craftsmanship • bring ideas while having a sense of what our customers like • understand that a strong kitchen only works as a team Why the Château du Weiherschloss? • Because no day is like another. • With us, à la carte service, weddings, banquets, and exceptional events meet. You will find a versatile workplace with quality products, creative leeway, and an experienced team by your side. • A not-entirely-ordinary workplace: a historical castle in the middle of greenery, a few minutes from Basel. • We wish to develop our cuisine and are looking for people who do not only want to accompany this path, but to participate actively in it. • Team spirit, conviviality, and collegiality are essential to our daily work - joy at work is our greatest motivation. • Attractive benefits via our benefits platform. We look forward to your application!