Sushi Chef

• 03 octobre 2026
• 100%
• Durée indéterminée
• CHF 5-000 min. /mois
• anglais (Intermédiaire), français (Courant)
• Rue du nant, 1207 Genève

Introduction ###

NORO is a New York concept restaurant derived from Japanese cuisine and is looking for a talented and passionate Sushi Chef to join our team. If you are an expert in Japanese cuisine and wish to work in a stimulating and professional environment, this opportunity is made for you! We are looking for someone who knows hygiene standards, who has already been a chef in the past, and who knows how to manage stocks. If you are Japanese, this is a +

Responsabilités ###

• Prepare and create sushi, sashimi, and other Japanese dishes according to the company's quality and presentation standards.
• Supervise and train the kitchen team to guarantee perfect execution of dishes.
• Manage stocks and ensure the freshness and quality of ingredients.
• Collaborate with the team to develop new and innovative dishes and menus.
• Respect the hygiene and food safety standards in force in Switzerland.

Qualifications ###

• Proven experience as a Sushi Chef or in a similar position.
• Excellent mastery of sushi preparation techniques and Japanese cuisine.
• Ability to work under pressure while maintaining a high level of quality.
• Skills in team management and communication.
• Knowledge of hygiene and food safety standards in Switzerland.

Avantages ###

• A dynamic and stimulating work environment.
• Opportunities for professional development and continuous training.
• A competitive salary adapted to the Swiss market.
• Attractive social benefits.
• A passionate and collaborative team.

Informations pour postuler ###

If you are ready to take on this challenge and join a growing company, we would be delighted to receive your application. Apply now and be part of our culinary adventure!