Apprenticeship Cook EFZ (d/w/m)

• 17 August 2026 • 100% • Apprenticeship • Krämerackerstrasse 15, 8610 Uster Apprenticeship Cook CFC (m/f) Indefinite/fixed duration: Fixed CHE Reference number: 13859 Address: Krämerackerstrasse 15, 8610 Uster ## We are passionate hosts - With your favorite recipe, you can pamper our guests. With us, you will discover the different stations as well as the profession in the kitchen and will be able to let your passion run free. Start your apprenticeship with us on August 1st, because we offer you the right dose of variety and are the recipe for success adapted to your future. #hitthebutton - we look forward to meeting you and creating delicious specialties together - download your application documents. What you will do ## • Together with the kitchen team and your coach, you will bring our restaurant to life and enthuse our guests • You prepare tasty menus based on fruit, vegetables, meat, fish and spices • You ensure the physical well-being of your guests • Together, we create the gastronomy of today and tomorrow and develop new culinary trends • You assume responsibilities and creatively present your dishes on the plate • You control the delivery of goods, verify the quality of food and store them correctly What you bring ## • Joy of handling food and cooking • A developed sense of smell and taste • Calmness in moments of stress comes naturally to you and you face stress with a smile • Creativity and ingenuity, as well as a strong team spirit • Good ability to understand and agile hands What characterizes you ## • Resilience and perseverance • Ability to motivate • Team spirit • Ability to change and willingness to learn • Planning and organizational skills • Commitment and willingness to perform Your place of assignment ## At the training center restaurant in Uster, you pamper approximately 350 guests every day with your team thanks to a varied offering: creative and seasonal dishes, prepared fresh and in a varied manner. What we offer you - among others ## Events: induction week, Chiefs for a Week, SV specialized courses, end of apprenticeship celebration Finances: 1st year of apprenticeship CHF 1'020, 2nd year: CHF 1'300, 3rd year: CHF 1'550, 13th month, financial contribution to school material costs Working days: 42-hour week (mainly from Monday to Friday in an SV employee restaurant) Vacation: 6 weeks Catering: free, fresh and healthy meals for employees Other benefits: consult our website I look forward to receiving your application ## Monika, Business Partner HR Young Talents SV (Suisse) SA ## SV (Suisse) SA SV is a leading group in gastronomy and hotel management, based in Dübendorf near Zurich. The group operates in several business sectors: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as a franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. SV employs approximately 5'500 employees, including 3'300 in Switzerland. SV dates back to the non-profit organization founded in 1914 "Schweizer Verband Soldatenwohl". Else Züblin-Spiller created homes for soldiers throughout the country and served balanced and affordable catering there. The founder's ideal values are pursued today by the SV Foundation. This non-profit foundation is the majority shareholder of SV and uses its resources for projects in the field of healthy nutrition and for the common good.