Diet Cook, Diet Cook 80-100%

Your tasks ##

• You cook with your head: You bring your expertise and your creativity into all areas of our kitchen.
• You take the helm: You manage your assigned station independently, with commitment and a strong service mindset.
• You make enjoyment possible: You conjure high-quality dishes onto the plate - with care, passion, and attention to detail.
• You have an eye for quality: You ensure our standards and help to implement them consistently in everyday kitchen life.

Your profile ##

• Team player with ideas: You communicate openly, think ahead, and like to actively shape things within a team.
• Strong interpersonal skills: You bring social competence, flexibility, and joy in working together.
• Technically proficient: You have completed the training as Diätköchin/-koch EFZ and ideally have two or more years of professional experience in a hospital or care home kitchen.

What you can look forward to ##

Personal development
We actively support you in your professional and personal development - together we create new perspectives.

Flexible holidays
Enjoy 25 vacation days per year - and if you wish, you can purchase up to 5 additional vacation days.

Comfort at the workplace
Free parking, fresh fruit, and hot drinks are available to you at any time.

Attractive pension scheme
Our pension fund covers up to 60-% of your savings contributions - for a good feeling today and tomorrow.

Exclusive discounts
Benefit from numerous discounts in our Lebensart businesses and with our partner companies.