- Employment type
- Full-time
- Location
- Marin-Epagnier
- Company
- Société coopérative Migros Neuchâtel-Fribourg Restaurant Marin - Marin Centre, Rue de la Fleur-de-Lys 26, 2074 Marin-Epagnier
- First posted
With 1'800 employees and 51 points of sale, Migros Neuchâtel-Fribourg is a cooperative where people, innovation, and sustainability meet to transform our region. Here, your talent counts! Join a dynamic community, driven by a pioneering spirit and shared responsibility. Thrive in an environment that values your ambitions and together, let's shape the future!
Please send us a complete application file (CV, work certificates, and diplomas).
What you accomplish:
- Management of merchandise flow (flow details)
- Product presentation
- Application of HACCP standards
- Ensuring impeccable quality of all goods delivered to customers
What you bring:
- Completed professional apprenticeship (CFC)
- Specialization: cook or equivalent
- Professional experience: 2 to 3 years of experience in catering
- Demonstrate good team spirit
- Ability to anticipate and manage events positively
- Demonstrate creativity and solution-oriented mindset
- Good stress management
- French (B2)
Only online applications submitted via the portal will be considered.
Automatically translated from the original.
Posted 5 weeks ago