Service Specialist 80% -100% (m/f), Restaurant Schützenhaus

short & sweet The focus is on the à la carte restaurant in the "Gartensaal" as well as in the rustic part, the "Schluuch". These two restaurants have space for up to 160 people. Additionally, the «Schützenhaus» offers three beautiful banquet rooms, the largest of which, the "Schützensaal", offers space for up to 180 people. During the summer, an additional 300 places are available in the garden and on the newly designed terrace. What you bring with you: • Completed service apprenticeship and several years of professional experience • Reliable, independent personality with high social competence (team cohesion) and customer orientation • Practical role model • High initiative and strength of implementation • Good oral German skills, knowledge of French and English is an advantage • You are passionate and love to offer guests a unique experience Your main tasks: • Courteous care of the guests • Expert advice for guests and recommendations for food, wines and drinks • Preparing the service (Mise en place) • Serving food and drinks • Creating guest bills • Clearing and cleaning the tables • General cleaning work What awaits you: • A pleasant and familiar working atmosphere • A varied and responsible activity with development opportunities as well as an attentive, committed employee team. • Tokens of appreciation and employee discounts via our benefits platform