Apprenticeship as Milchtechnologin / Milchtechnologe EFZ 2027

• 13 juillet 2026 • 100% • Apprentissage • allemand (Courant) • Dorf 711, 9063 Stein Do you want to produce high-quality cheese and use state-of-the-art technologies in the process? In this exciting profession, you are directly involved in production - you ensure smooth processes, highest quality and support your team with your commitment. At Emmi we process over 1.8 million liters of milk daily! With your commitment, you make an important contribution to supplying Switzerland with cheese, yogurt and Co. And that in a highly modern environment that lives innovation and team spirit.  Apprenticeship as Milchtechnologin / Milchtechnologe EFZ 2027 # 100% Reference number 19613 What you can achieve • You will learn how our cheese is created in the Appenzeller Schaukäserei - from milk reception through production to the finished product. In doing so, you work closely with your team and take on more responsibility step by step. • You control, monitor and clean our highly automated production lines. • You perform quality and hygiene controls and record your results exactly. • You take samples, analyze them and make quick decisions. What you bring with you • Sek- or Realschulabschluss with good grades in natural sciences and math. • Passion for cheese and a pronounced sense of smell and taste. • Technical understanding and enjoyment of working with computer-controlled systems. • Team spirit, enjoyment of communication, sense of responsibility and a great willingness to learn. What we offer you Discover on our career page which attractive benefits and working conditions await you with us: Emmi Anstellungsbedingungen und Benefits Take the next step! We look forward to your online application. Do you have questions? Nicole will be happy to answer them. Nicole Rubi Recruiting Specialist