Cook 60 - 100 %

• 01 August 2026 • 100% • Indefinite duration • Bern In collaboration with the kitchen team, you ensure a balanced and varied diet for different groups of people. ### We are looking for, immediately or by agreement, a Cook 60 - 100 %. Our hotel services, composed of service, gastronomy, cleaning and services, ensures with its experienced employees that residents feel at home. We live the service and thus make people happy. With us, the residents as well as the patients are at the center of our concerns. The Diaconis gastronomy prepares approximately 500 meals daily according to individual needs. A catering service, the public restaurant and our cafeteria complete the gastronomic offer. Your tasks with us #### • * Preparation of a balanced and varied diet for different groups of people and occasions in a team • * Production of dishes according to the deferred Hot-Fill method in the production kitchen as well as specific regeneration and implementation of special diets in the satellite kitchen • * Ensure the quality and finishing of the dishes • * Practical supervision and support of our apprentice cooks • What you bring #### • * Completed training as a cook CFC or equivalent qualification • * Joy in preparing fresh, healthy and varied meals • * Interest in modern production processes (Hot-Fill, Cook & Chill) • * Responsible, team-oriented and autonomous way of working • * Openness to novelty and pleasure in contact with different groups of people • Your advantages with us #### • * A varied activity in a motivated and well-coordinated team • * Modern employment conditions and attractive social benefits • * Modern infrastructure and professional environment • * Possibility to bring your own ideas and to develop professionally • For more information, feel free to contact Marcel Spring, chef de cuisine, tel. 031 337 73 41 and Simon Schroeder, HR Business Partner, tel. 031 337 77 07. Discover us: @Instagram/ @Facebook/ @Linkedin/ www.diaconis.ch Apply now Do you know someone who might be interested in this position? Share it now: