- Employment type
- Full-time
- Location
- Weissenstein
- Company
- Gebr. Niederberger, Vorderweissenstein 1, 4515 Weissenstein b. Solothurn
- First posted
What we are looking forward to:
You bring experience in à la carte cuisine
Preferably you have training as a Koch/Köchin EFZ or EBA
You are ready to work on weekends as well
You understand and speak German well
The team can rely on you
These tasks await you:
Mise en place
Preparation of banquet and à la carte dishes
Goods receipt, inventory management
Deployment at various stations, versatile work
Cleaning work
We offer you:
Family-like working atmosphere
Flat hierarchies
Well-equipped kitchen
Punctual salary payment
Free cable car ride and parking space
Shifts in daytime operations; no split shifts, few evening shifts possible
Monday rest day, further free days by arrangement
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Posted 1 week ago