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Employment type
Full-time
Location
Weissenstein
Company
Gebr. Niederberger, Vorderweissenstein 1, 4515 Weissenstein b. Solothurn
First posted
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What we are looking forward to: You bring experience in à la carte cuisine Preferably you have training as a Koch/Köchin EFZ or EBA You are ready to work on weekends as well You understand and speak German well The team can rely on you These tasks await you: Mise en place Preparation of banquet and à la carte dishes Goods receipt, inventory management Deployment at various stations, versatile work Cleaning work We offer you: Family-like working atmosphere Flat hierarchies Well-equipped kitchen Punctual salary payment Free cable car ride and parking space Shifts in daytime operations; no split shifts, few evening shifts possible Monday rest day, further free days by arrangement

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Posted 1 week ago

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