Employee: Gastronomy Logistics

World stars on the concert stage, inspiring conferences, excellent gastronomy and the fascinating architecture of Jean Nouvel make the KKL Luzern a unique place for unforgettable experiences. More than half a million guests visit our diverse program in the heart of Switzerland every year. Do you appreciate the complexity of a large workplace and like to lend a hand? Time management, independence and organization are among your strengths? Then you will find your new tasks below. Your tasks • Proper management of all non-food and beverage warehouses in KKL Luzern • Close cooperation and communication with different departments • Delivery and billing of events and KKL restaurants • Ensuring the timely setup and dismantling of gastronomy infrastructure as well as backstage buffets and independent maintenance of backstage buffets • Efficient and correct receipt of goods Collaboration on process optimization of gastronomy logistics Your profile • You live in the Lucerne region and are flexible (including weekends, evening and night shifts) • Initial experiences in logistics or gastronomy are an advantage • You work neatly and accurately Time management, independence and organization are your constant companions • Even in hectic situations, you keep a cool head and are flexible • Clear and open communication is close to your heart • Good German language skills We offer We offer you a dynamic environment with exciting tasks around culture, conferences and culinary delights.