Cooks/Station Chefs
- Employment type
- Temporary
- Location
- Geneva
- First posted
You are looking for a position with continuous hours in
Cooks / Station Chefs
You are looking for a position with continuous hours in company restaurants, international organizations, banks, hotels with the possibility of managing your own schedule? Do not hesitate to contact us.
Cooks/Station Chefs
Your work:
Setup.
Production
Service, plating
Your profile:
Hotel training or minimum 3 years of experience.
Good presentation, reliable and rigorous.
Very good organizational skills, quick and autonomous.
Flexible and punctual.
Knowledge of pastry (a plus)
We offer you:
Long-term work with a salary in accordance with current legislation (CCNT).
Hours: Continuous.
Type of contract: Temporary long-term missions with a view to a CDI
Start date: To be determined
Place of work: Genève and or Lausanne
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Posted 6 weeks ago