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Employment type
Full-time
Location
Basel
Company
Kiebitz, Verein zur Förderung beruflicher Neuorientierung, Auf dem Wolf 17, 4052 Basel
First posted
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Work Agog:in / /Cook 100% Kiebitz is the contact partner for people, organizations and companies in professional change processes. We are a nonprofit organization that is managed according to business management principles. Our clients are cantons, municipalities and private sector companies as well as private customers. A workplace at Kiebitz includes interesting, responsible and meaningful tasks. Appreciation, respect and trust are the basis of our cooperation. We communicate clearly and transparently and maintain a cooperative leadership style. To complement our kitchen team, we are looking for an engaged personality, starting immediately or by arrangement, who enjoys using their professional expertise as a /cook and at the same time professionally and personally accompanying people on their way into the labor market. Work Agog:in / /Cook 100% With these tasks you support us Active participation in the production and manufacturing of approx. 100 meals per day Monitoring hygiene and processes Control of goods incoming and outgoing Garde manger and patisserie Participation in the agogic support of our clients in the training workplaces in the gastronomic sector Assessment of the work performance of the clients according to target specifications and the creation of reports for our clients Participation in status determination and target agreement meetings with the clients Ensuring quality management and occupational safety This is how you fulfill your tasks confidently Completed training as a Cook / EFZ and several years of experience in gastronomy or community catering Work agogic further training or/and agogic professional experience Advantageously experience in accompanying people in professional reintegration Resilience, understanding and ability to set boundaries when dealing with people with predominantly mental impairments Very good knowledge of MS Office programs Very good German language skills and communication skills Interest in the topic of labor integration in the gastronomic sector Structured way of working and good self-organization Positive attitude towards life Driver's license category B How we support you Regular working hours in daily operations (Monday to Friday 7:00 – 16:00) An open, innovation-promoting corporate culture with short decision-making paths and plenty of space for ideas, personal responsibility and co-determination Targeted promotion of your professional and personal development Internal case discussions and exchange Attractive working conditions incl. fresh, discounted lunch catering, free drinks and paid short breaks Would you like to combine your passion for cooking with the accompaniment and promotion of people and thus make a difference every day? Do you feel addressed? Then the HR manager looks forward to your online application stating your salary expectations at 100% annual salary. Further info about Kiebitz can be found at and / Apply now We ask all personnel service providers to refrain from sending us candidates. Kiebitz – Auf dem 17 – Postfach – 4020 Basel jpideeb1bcejm jit0730jm jiy26jm

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Posted 1 week ago

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