Cook / Chef EFZ

Cook / Chef EFZ About us Attractive employer Contact As an employer with heart, we offer freedom to develop. We are professionals and use our strengths. Our unique environment in the midst of nature inspires us to take new paths. Joy and humor are our sources of energy. The publicly accessible restaurant Gnadenthal is part of the Reusspark in Niederwil (AG) and is idyllically located on the Reuss. The restaurant has 300 seats, divided into 90 seats in the indoor areas «Beiz», «Sääli» and «Stube», 130 seats in the garden restaurant and a further 80 seats in the Klosterkeller. The culinary offer is classic, down-to-earth and regionally oriented. Various special events are held continuously in the adjacent Klosterkeller. To support our team, we are looking for a Cook / Chef EFZ 100% workload Your tasks Creative preparation of varied, seasonal and traditional dishes of high quality Working in all areas of the à-la-carte kitchen Participation in various internal and external events Completion of general cleaning and cleaning work Compliance, implementation and control of hygiene and occupational safety guidelines Your profile Completed training as EFZ in an à-la-carte business Good knowledge in all areas of the kitchen Flexibility and willingness to work with room hours Fluent German The will to engage in the team and to develop personally Creativity, imagination and an eye for detail Stress resistance and reliability Our offer Attractive employment conditions including 6 weeks of vacation Individual training opportunities Public childcare and indoor pool Careful introduction to your new task Benefits: free parking, purchase discounts, free drinks, Reka money Fun and team spirit: ski or hiking day, team outing, staff party Diverse, responsible task Life-balance-oriented operation Your contact Head chef Phone: We look forward to receiving your application documents via our online platform. Apply online now Discover us jpid764ff19jm jit0626jm jiy26jm