- Employment type
- Full-time
- Location
- Lugano
- Company
- Ristorante La Fermata, Viale Carlo Cattaneo 21, 6900 Lugano
- First posted
The employer is looking for a:
Cook (reported profession)
Tasks:
• execution of dishes in compliance with recipes and company standards
• autonomous management of one's own station
• compliance with HACCP, storage, and cleaning procedures
• coordination and training of any helpers assigned to the station
Requirements:
• proven experience of at least 3 years
• autonomy in managing the line and service
• availability to work split shifts (noon and evening), including Sundays and holidays
• attitude towards teamwork
• reliability, punctuality, and sense of responsibility
• ability to work with order, precision, and speed
• good knowledge of Italian
• preferably between the ages of 25 - 40 years
Employment details:
• workplace Lugano
• 100% employment
• employment from 01.08.2026, permanent contract
• shift work, Sunday work and holiday work
• meals included
• salary remuneration based on the CCNL of the hotel and catering sector
Automatically translated from the original.
Posted 3 weeks ago