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Employment type
Full-time
Location
Lugano
Company
Ristorante La Fermata, Viale Carlo Cattaneo 21, 6900 Lugano
First posted
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The employer is looking for a: Cook (reported profession) Tasks: • execution of dishes in compliance with recipes and company standards • autonomous management of one's own station • compliance with HACCP, storage, and cleaning procedures • coordination and training of any helpers assigned to the station Requirements: • proven experience of at least 3 years • autonomy in managing the line and service • availability to work split shifts (noon and evening), including Sundays and holidays • attitude towards teamwork • reliability, punctuality, and sense of responsibility • ability to work with order, precision, and speed • good knowledge of Italian • preferably between the ages of 25 - 40 years Employment details: • workplace Lugano • 100% employment • employment from 01.08.2026, permanent contract • shift work, Sunday work and holiday work • meals included • salary remuneration based on the CCNL of the hotel and catering sector

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Posted 3 weeks ago

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