Employee Service & Catering Service 40-90%

Area of responsibility: Creating the mise en place for a smooth process in service Advising, serving, and providing professional service for our guests as well as residents Cash desk management in the restaurant (TCPOS) Independent execution of the catering service for our residents (preparation of breakfast, lunch and dinner + service) Independent breakfast service Serving meals in the restaurant, the nursing departments and room service in the apartments You are responsible for the general cleaning of the office and compliance with hygiene regulations