Operations Manager / Shop Manager Gastronomy Nord

You are part of a committed team and shape the further development of this versatile location – in close proximity to the Austrian border, between Bodensee and Alpen. Your tasks: • Operational management responsibility for the entire gastronomy area • Active presence at the front: you are a host:ess with passion • Responsibility for day-to-day business, service quality and guest satisfaction • Support for the Unit Manager in organization, processes and personnel planning • Ensuring and controlling quality, hygiene and safety standards (HACCP) • Training, coaching and further development of the team • Ensuring efficient processes and smooth operations • Support in the retail area with tasks that arise, e.g. • Inventory management or product presentation Your profile: • Completed training in gastronomy or hospitality • Several years of professional and leadership experience in a gastronomy business • You are a motivating, responsible and open personality • You lead your team with joy, competence and a positive attitude • You enjoy working in the midst of events – guest contact inspires you • High quality orientation and organizational strength • Very good German language skills; every additional language is a plus What we offer: • A versatile leadership role at a lively and opportunity-rich location • Great influence and design options • Attractive employment conditions and an unlimited employment relationship • Discounts in the entire Avolta group • Free parking directly on site If you love gastronomy, want to motivate your team and take on responsibility – then we look forward to you!