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Cook 80% (m/f/d)

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Employment type
Part-time
Location
Egerkingen
First posted
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• 18 August 2026 • 80% • Indefinite duration • Egerkingen We are looking for a Cook 80% (m/f/d) ### Your area of responsibility • Production and attractive presentation of fresh and seasonal dishes • Participation in the planning and implementation of menu lines as well as promotional offers • Support during catering, special events and manifestations • Management of goods, orders as well as appropriate storage of food • Ensure compliance with hygiene, quality and safety standards according to HACCP • Working days: from Monday to Thursday, from 6:00 to 15:00. On weekends and public holidays, the establishment is closed. Your profile • Completed training as a cook or equivalent qualification • Professional experience of several years, ideally in collective catering • Autonomous, structured and responsible way of working • Creativity, sense of quality and pleasure in cooking fresh dishes • Team-oriented personality with high stress resistance and flexibility • A clean criminal record is required Your advantages • Various possibilities for development and career - also internationally • Modern Learning & Development program for the internal training of our employees • Support for external training • Family-friendly and regular schedules* (from Monday to Friday, no work on weekends or in the evening) • Part-time positions are possible at all levels • 16 weeks of maternity leave / 2 weeks of paternity leave (compensation level above the mandatory) • Purchase of days off with a generous contribution from the employer • Possibility of teleworking and free parking for our employees in the service centers • Certified Friendly Workspace since 2015 for the systematic management of health in the company • Supplementary accident coverage For any question concerning the recruitment process, Christian De Buck, HR Business Partner, is at your disposal. Who we are With the sector brands Eurest, Scolarest, Medirest, Eurest Services, Rapport Guest Services, Compass Consulting and Compass Catering, we, Compass Group (Suisse) SA, operate in corporate catering, event catering as well as in the field of reception and hospitality services. As a member of Compass Group PLC, the world leader in Foodservice - with more than 580,000 employees in approximately 30 countries - we skillfully combine international competence and local attachment, bringing people together through our passion for contemporary cuisine and the creation of a unique hospitality atmosphere. Our recruitment process Thank you for your online application! We examine your documents with great interest, check everything carefully and then carry out an initial selection from all applications. Then, we will contact you and keep you informed of the next steps. The steps of the personal meeting process follow one after another like a 4-course menu:

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