Allrounder/-in Küche

Viva Luzern Eichhof Temporary position for 6 months with option for permanent employment We offer you • comprehensive internal and external training • continued pay in the event of accident and illness as well as very good benefits in occupational pension provision • industry-standard salaries, low insurance deductions, attractive allowances, and discounts on meals • at least 5 weeks of vacation, paid breaks, and paid changing time • over 300 additional discounts in your free time and when shopping. Your main tasks are • independent and responsible execution of tasks in the office service • collaboration in the dishwashing kitchen • cleaning of dishes, kitchen equipment, and work utensils • taking on additional cleaning tasks in the kitchen • collaboration in the hot and cold kitchen, including general preparation and setup work • shared responsibility for consistently following regulations in the areas of food control, accident prevention, and hygiene You have • professional experience in a dishwashing kitchen • basic knowledge in the cold and hot kitchen • good German language skills • high quality awareness and pronounced service and customer orientation • independent and good organizational work style • team skills, stress tolerance, and flexibility • friendly interaction with older people, guests, and employees Viva Luzern Eichhof Three houses at the foot of the Sonnenberg offer living space for around 190 residents. Embedded in a spacious park landscape with flowers and a small animal zoo, Viva Luzern Eichhof is a centrally located meeting place away from urban hustle and bustle. Learn more about Viva Luzern Eichhof (https://www.vivaluzern.ch/de/standorte/betagtenzentrum-eichhof/) Viva Luzern AG Joy of life is not a question of age, but of quality of life. This is exactly what Viva Luzern offers its 850 residents in the six age centers and in living with services in the city of Luzern. Viva Luzern is the leading provider of long-term care in Central Switzerland. Your contacts for this position For questions about the application process Sandra Fuchs HR-Business-Partnerin 041 612 70 76 For questions about the position Martin Jacobi Küchenchef 041 612 75 90