Baker - Pastry Chef
- Employment type
- Full-time
- Location
- Geneva
- First posted
We ensure the production of products that are loved and inspire - in Swi
Baker - pastry chef (f/h/d)
We ensure the production of products that are loved and inspire - in Switzerland and for Switzerland. If for you baking is much more than a job and rhymes with passion, know-how and gourmandise, then this opportunity is made for you. Don't wait any longer! A great team is already waiting for you within our Cornavin bakery!
Baker - pastry chef (f/h/d)
We ensure the production of products that are loved and inspire - in Switzerland and for Switzerland. If for you baking is much more than a job and rhymes with passion, know-how and gourmandise, then this opportunity is made for you. Don't wait any longer! A great team is already waiting for you within our Boulangerie maison de Cornavin!
What you achieve
Production of our bakery and pastry products for the store
Collaboration with a dynamic and motivated team
Daytime hours from Monday to Sunday (maximum one Sunday in two)
Contact person for customer wishes, proposals and complaints
What you bring
Education: Completed vocational training (CFC)
Specialization: CFC Baker-pastry chef or equivalent training
Professional experience: Several years of experience in the field
A good team spirit, speed and autonomy at work
A marked importance for the quality of work and products
Flexibility and availability
Computer knowledge
French (B1)
What we offer you
Fair remuneration: FFB-Group remunerates its staff on the basis of a fair system and in accordance with market rules.
Occupational pension: Insurance with the Migros pension fund offering benefits far superior to the legal minimum; 2/3 are borne by the company.
Offers for employees: Additional Cumulus points, special conditions Banque Migros and natel subscription, participation Ecole-Club/fitness.
Familiar language: Hello everyone - and if we used the familiar form!
Only online applications submitted via the portal will be considered.
Contact
Ms. Daniela Chanton
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Posted 6 weeks ago