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Employment type
Temporary
Location
St. Gallen
First posted
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Job role ###### Cook (male/female) ##### Experience level ###### Unskilled with 20 months of experience Persons without a federal certificate of proficiency (EFZ) as a cook with more than 20 months of experience or persons with a federal certificate of vocational education and training (EBA) and less than three years of professional experience. Job description ###### Job description: - Assistance with preparation - Production in the hot or cold kitchen - Plate and/or buffet service before, during and after the football match - Assistance with cleaning according to HACCP standard of the kitchen and the processing of food Requirements: The wonderful world of gastronomy should not be unknown to you and politeness is your second mother tongue. Additionally, we place great value on a well-groomed appearance and a friendly manner. . The end of the assignment can vary slightly (+/- 1h). We ask you to be at the place of assignment at least 10 minutes before the start of the shift. Industry ###### Gastronomy / Hotel Job location ###### St. Gallen 9015 Full address will be shown once hired for the job.

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