Service Employee - Chef de Rang

About us In December 2025, we opened the AVES Hotel Savognin with 72 rooms, a restaurant, and a modern guest concept. With us, alpine hospitality meets innovative ideas: digital processes, a modern working environment, and a strong team. To strengthen our service team, we are looking for motivated service employees who ensure the well-being of our guests with heart and professionalism. Your tasks • Looking after our guests during breakfast, lunch, and dinner service • Professional serving of food and beverages • Shared responsibility for order and cleanliness in the restaurant area • Support with mise-en-place, preparations, and post-service tasks • Friendly and professional guest contact – you are the business card of the house • Communicating our innovative F&B concept to the guests Your profile • Completed training in gastronomy or experience in service is an advantage • Host mentality and enjoyment of guest contact • Resilient, team-oriented, and flexible • Good German skills, English is an advantage • Well-groomed appearance and positive demeanor We offer • Working in a newly opened hotel with a modern structure • A young, dynamic, and warm team • Fair employment conditions and development opportunities • Varied activities in a lively environment • Working where others go on vacation – in the midst of the Bündner mountains • Free staff meals • Free use of the fitness room Interested? Then send us your application (CV, certificates, short cover letter) by email to: gm@aves-savognin.ch