Pizzaiolo/Pizzaiola 100%
- Employment type
- Full-time
- Location
- Bad Ragaz
- First posted
• 31 juillet 2026
• 80 - 100%
• Indefinite duration
• German (Fluent)
• Sarganserstrasse 43, 7310 Bad Ragaz
Become part of a culinary success story! ##
As a Pizzaiolo/Pizzaiola 100%, you are now or by agreement a valuable member of our Trocadero team of 18 people and work within a team of 7.
The restaurant & pizzeria Trocadero is located in Bad Ragaz, in the idyllic Heidiland. It can accommodate up to 90 guests and consists of an open room with a pizza oven and bar as well as a small lounge for small group celebrations. Wood-fired pizzas, homemade pasta and other Italian classics guarantee intense gustatory pleasure.
Pizzaiolo/Pizzaiola 100% #
Your day with us: ##
• Innovative creation and preparation of various dishes
• Mise en place
• Respect for the hygiene of the workstation
• Active participation and contribution to the organization of work processes and cooking methods
• Control and preparation for lunch and dinner service
• Quality control
What we expect from you: ##
• Successful CFC cook's diploma
• Experience in the preparation of pizzas
• Professional, friendly and service-oriented behavior
• Strong sense of quality and responsibility
• Passion for gastronomy
• Taste for a dynamic work environment
What awaits you: ##
The restaurant & pizzeria Trocadero is part of Remimag. This creative family business has been shaping the world of gastronomy and hospitality for more than 40 years. Here, pleasure rhymes with passion and innovation. As a member of the Remimag family, we offer you unique advantages:
• 30 % discount on consumption in all Remimag establishments - for you and up to three companions
• Vitality bonus: twice a year, we reward health and commitment
• Remimag days: from the third year of employment, you benefit from seven additional loyalty days
• 100 % supplementary accident insurance from the first day
Take the next step: ##
Grow with us and become part of our success story. Apply now and actively contribute to the future of gastronomy - we look forward to meeting you!
Valentin Veber +41 81 302 22 88
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Posted 2 weeks ago