Production Cook 80-100%

EVEN has set itself the goal of rethinking gastronomy and promoting a sustainable approach to nutrition and health. As the umbrella organization for Roots, Roots Kitchen, Collective Bakery and other concepts, EVEN combines gastronomy, innovation and sustainability into future-oriented projects. We develop holistic hospitality concepts, accompany their implementation and operate our own businesses – with the ambition of actively helping to shape a healthy and environmentally conscious lifestyle. To strengthen our team, we are looking for a cook (80%) in the Roots production as of 1 June 2026 (or by arrangement). EVEN has set itself the goal of rethinking gastronomy and promoting a sustainable approach to nutrition and health. As the umbrella organization for Roots, Roots Kitchen, Collective Bakery and other concepts, EVEN combines gastronomy, innovation and sustainability into future-oriented projects. We develop holistic hospitality concepts, accompany their implementation and operate our own businesses – with the ambition of actively helping to shape a healthy and environmentally conscious lifestyle. To strengthen our team, we are looking for a cook (80%) immediately (or by arrangement) in the Roots production. Your tasks Production of products for all our locations Maintenance and organization of a clean and efficient workplace Goods receipt and quality control Work allocation and organization of workflows Monitoring and compliance with hygiene regulations (HACCP) Responsibility for the picking of daily orders for the restaurants Inventory management and execution of orders Strict compliance with hygiene and cleaning processes Promotion of a respectful, supportive kitchen environment with open communication Your qualifications Experienced cook Passion for gastronomy and hospitality Ability to work in a dynamic environment while maintaining high quality standards Multitasking talent with the ability to set priorities correctly Fluent German and/or English skills Driver's license (mandatory for logistics/transport between locations) What we offer A young, dynamic and international team An attractive workplace in a creative environment with lots of daylight Working days: Tuesday, Thursday, Friday, Saturday Day shifts without midday break (7:45 – 17:00, incl. 45 min lunch break) 5 weeks vacation as well as 6 public holidays Sport: Membership and courses in our partner gyms Balboa and Indigo Free, healthy and delicious lunch in the Roots Kitchen