Chef de Partie M/F - 100%
- Employment type
- Full-time
- Location
- Dardagny
- First posted
• 22 juin 2026
• 100%
• Indefinite duration
• Dardagny
HOTELIS is the only company specializing in recruitment for the catering and hotel industries for permanent and temporary positions. HOTELIS is the preferred partner of many high-end hotels, restaurants, catering services (events, stadiums and exhibition centers) and operators of collective catering restaurants.
Chef de Partie M/F - 100% #
Company Description ##
HOTELIS is the only company specializing in recruitment for the catering and hotel industries for permanent and temporary positions. HOTELIS is the preferred partner of many high-end hotels, restaurants, catering services (events, stadiums and exhibition centers) and operators of collective catering restaurants.
A bistronomic restaurant from Genève has approached us to find their future:
Experienced Chef de Partie (M/F) ###
Job Description ##
you will join a quality establishment, driven by a passionate owner-chef, committed to the product, to transmission and to work well done.
Your missions ##
As Chef de Partie, you will actively participate in the preparation, organization and sending of the service. You will be the guarantor of the quality of the preparations, compliance with the house standards as well as the proper maintenance of your station.
You will work within an involved team, in an environment where rigor, precision and team spirit are essential.
Profile sought ##
Profile sought ##
We are looking for a profile from fine establishments, possessing solid technical bases and a real mastery of the fundamentals of cuisine.
You are rigorous, organized, clean in your work and attentive to details. You attach particular importance to hygiene, presentation and compliance with professional standards.
A neat presentation, good grooming, an excellent mindset and the desire to commit long-term will be essential elements for this position.
Conditions ##
Position: Chef de Partie M/F
Activity rate: 100%
Working days: from Tuesday to Saturday
Hours: split shift
Type of cuisine: bistronomic
Location: anonymized establishment
Why join this establishment? ##
You will have the opportunity to evolve within a beautiful establishment, alongside a passionate owner-chef, who loves to transmit his expertise and accompany his teams in their progression.
This position is intended for a professional wishing to commit to a refined, demanding and human cuisine.
Applications corresponding to the profile sought can be sent directly to our team.
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Posted 1 week ago