- Employment type
- Full-time
- Location
- La Chaux-de-Fonds
- Company
- Restaurant Atlantic'o, Boulevard des Eplatures 21, 2300 La Chaux-de-Fonds
- First posted
Cook
Basic experience in cooking
Mastery of preparation, cooking and plating techniques
Stock management and compliance with hygiene standards (HACCP)
Teamwork and service management during peak periods
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Posted 1 week ago