Chef Cook EFZ 100% (m/f)

DREILINDEN, together with the affiliated assisted living apartments, offers 175 residents a secure and safe place for living and residing in old age. With its well-maintained restaurant Seerose and its diverse events, DREILINDEN is also a public meeting place. The restaurant offers 70 seats indoors and 40 seats on the sun terrace. Likewise, the Spitex meals for the municipalities of Bottmingen and Oberwil are prepared in our kitchen. To complement our kitchen team, we are looking for, by arrangement, a Chef Cook (100 %) In this function, you are responsible for the independent and professional preparation of all meals for our residents, employees, and for the guests of the restaurant Seerose, while complying with hygiene and production quality. You provide active assistance during catering and banquet events as well as in the provision of the meal service. Goods receipt control, warehousing, and goods issue, as well as the support of our apprentices, are also part of your area of responsibility. As a motivated and committed personality, your profile includes: • Completed vocational training as Chef Cook EFZ with initial professional experience • Flexibility, teamwork, and resilience • Efficient, independent, precise, and reliable way of working • Friendly and respectful manners • Good oral and written German skills • Readiness for irregular working hours and weekend shifts As an innovative company, we offer you: • Varied activities in a modern and dynamic working environment • Collegial and appreciative working atmosphere in a future-oriented institution • 40-hour week • Function-related remuneration as well as attractive social benefits • Practice-oriented training and further education options as well as development opportunities • Diverse fringe benefits (REKA-Checks, Job Ticket TNW, discounts, employee events) We look forward to your application at: bewerbung@drei-linden.ch. For additional information, Mr. Marco Lambert, Kitchen Team Leader, is available to you at the telephone number 061 406 96 94.